Job Description

We're looking for a food service professional, however, we are open to training anyone with a passion for baking and a drive to deliver quality consistence in Lebanon, NH! We prefer someone with food prep/baking experience, great communication skills, and the ability to move quickly and efficiently between tasks. If hired, paid training will be provided.

Position Type: Part-time positions available

Duties Include:

• Early morning shifts from 2:00 A.M. to 10:00 A.M. on weekends
• Efficient preparation and baking of our signature items, including, bagels, artisan breads, and other baked goods
• Ensuring food safety standards are respected at all times
• Maintaining stocks and performing regular inventory

A successful candidate must be awake and ready to work predawn. Must have good organization skills, an ability to follow directions and make a plan. detail-oriented, have weekend availability, and prior experience in food prep and service. Must be able to stand and walk for periods of 8 + hours each shift, and be able to reach, bend, balance, and transport objects repeatedly during a shift.

Industry Leading Benefits:

• Employee discount on our nourishing meals (need to feed the cook!)
• Competitive pay (ask around—hourly pay plus pooled staff tips will be worth your efforts)
• Paid vacations! (Yeah, get paid to play in the sand, hike a mountain or visit family...)
• Insurance—take care of yourself with medical, dental, and vision insurance program
• Performance-based BONUS opportunities!

PI759ae4b2d8d6-30492-36448212

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